Homepage I

  • Welcome to

    Giuseppe's

    Vibrant Flavors & Casual Atmosphere

Our Story

Giuseppe’s was established in 1979, primarily catering to college students from the Frostburg State campus. Since then, Giuseppe’s has transformed into a family-owned and operated, full-service restaurant and bar with a passion for great food and drink. Our spacious dining room provides you with a serene atmosphere, which is perfect for a casual dining experience or special family occasions and celebrations. Giuseppe’s offers seasonal premier alfresco dining, as well as on-site and off-site catering services. No-contact curbside pick-up is available.

Food Varieties

Our Menu

At Giuseppe's Italian Restaurant we provide an amazing culinary experience in Frostburg. Our experienced chefs have worked hard to bring you food such as pizza to excite your palate.

View Menu

DAILY SPECIALS

  • Greek Spinach Soup

    Sautéed Red Onions, Zucchini, & Fresh Tomatoes, Cream, Fresh Spinach & Imported Feta Cheese
  • Savage Mountain Farm Shrimp & Corn Chowder

    Mire Poix, Sweet Corn, Shishito Peppers, Potatoes, Gulf Shrimp, Cajun Seasonings, Cream
  • Florentine Spinach, Bean & Ham

    Olive Oil, Tomatoes, Chicken Broth, Smoked Ham, Cannellini Beans, Spinach, Roasted Garlic, Olive Oil, Parmesan
  • Giuseppe’s Classic Italian Panini

    $18
    Fresh Baked Baguette Layered with Whipped Mayo, Chianti Red Wine Vinaigrette, Red Pepper Spread, Boars Head Italian Tavern Ham, Pepperoni, Shaved Red Onions, Tomatoes & Provolone Served with Fresh Cut French Fries
  • Tortellini Arancini

    $32
    Three Cheese Tortellini, Everyday Bolognese Tossed, Lightly Fried Spinach Ricotta Risotto Spheres, Pecorino Romano Cheese. Served with a House Salad
  • Organic Sausage, Peppers & Onions

    $29
    Savage Mountain Farm Spanish Onions, Bell Peppers, and Organic Sweet & Mild Sausage slow Simmered in a Fresh Tomato Sauce, Tossed with Penne, Baked with Imported Parmesan & Mozzarella Cheese. Serve with a House Salad
  • Blackened Norwegian Salmon with Lemon Sauce

    $34
    Fresh Center Cut Norwegian Salmon, Pan Seared with Blackening Seasonings, Served on a Bed of Fresh Vegetables, then Topped with a Tangy Lemon Sauce. Served with a House Salad
  • Sfogliatelle & Amaretto Drizzle

    Freshly Baked Pastry filled with Sweetened Ricotta…..$6 Each or 3 for $15

https://www.traditionrolex.com/21