Now accepting bookings for holiday parties!
Melanzane alla Palmigiana with Bel Paese & Provolone
Lightly Breaded Eggplant layered with fresh Spinach, grilled Portobellos & Artichokes, Baked with Marinara and Imported Provolone, Bel Paese Cheese, & Mozzarella.
Fisherman's Style Linguine
Jumbo Gulf Shrimp, Sea Scallops and Mussels in the shell Sauteed with Julienne Red Pepper, Scallions, Tomatoes and Garlic, and Lemon Zest, Simmered in White Wine Seafood Broth, then Tossed with Linguine and Basil.
Grass Fed Piedmontese Grilled Rib Eye Steak
Organic Grass-Fed & Naturally Lean, our Hand-Cut Rib Eye Steak is seasoned with Kosher Salt & Cracked Black Pepper, Grilled, and then allowed to rest to Medium Rare. Served with Fresh Vegetables.